TOP 10 TRAVEL TIPS
- Drink only bottled water. Never drink water
straight from the tap. Don't even use it to brush
your teeth. Always assume tap water is contaminated.
Microorganisms found in the tap water in many places will surely cause
travellers' diarrhea. Even ice cubes made from tap water
should be avoided.
- Safer choices for beverages include hot beverages such as
coffee or tea or canned or bottled
beverages such as soda pop, fruit juices and
carbonated waters. Avoid raw vegetables. Select foods that are
well cooked or grilled right in front of you.
- Fresh fruits with skin that can be peeled off are usually safe
choices. Salads and fruits or nuts without a
peel should be avoided completely.
- The heat involved in the baking process kills harmful
contaminents, so fresh baked goods like breads and tortillas can be
enjoyed without health concerns.
- Pack a small flashlight. You never know when you
might find yourself in the dark. Always pack
your flashlight in your carry on luggage.
- Keep prescription medications and a fresh change
of clothes as a precaution in your carry-on
luggage. We all know of those whose checked-in luggage has become lost or delayed.
- To help avoid jet lag, drink plenty of fluids such as
water during your airline flight. Exercise will also help, so walking the cabin aisle
occasionally will also help to lessen the effects of jet lag.
- Adjust your watch, meals and sleeping times to
your destination as soon as your can --
even while you're in the air.
- In preparing for your trip, make a list of all items you will need
and write them down when you
think of them. Check off each item while
packing -- don't leave it to memory.
- Bring packets of facial tissues in case the sanitary
facilities are less than perfect. It's also a
good idea to carry plenty of disposable
antibacterial wipes or lotion to keep
germ-free. And, don't forget sunscreens and
bug repellents.
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